Tuesday, July 29, 2014

Le Tour de France: 3 Days in the French Riviera

In the Summer of 2013 we ventured to France, meandering our way through a few of the different regions.  We began our “tour” in the South of France, and managed to explore just about every inch of the area that is humanly possible in three days.  Growing up in a beach town of our own, we sought out to discover what made these ones so different, so luxurious, so famous.  For centuries, wealthy and royal Europeans traveled to the Côte d'Azur to enjoy its breathtaking views and scenery, to swim in the refreshing waters of the Mediterranean, and to just relax in luxury.  It took us planes, trains, busses, cars, and our feet to cover as much ground as we did.  Join us as we take you on our grand tour of our experiences of the vacation traditions of the South of France.




Itinerary
To kick off our "Tour de France", we flew on United Airlines from Washington Dulles International Airport (IAD) to Paris's Charles de Gaulle Airport (CDG). From there, we boarded an Air France flight bound for Nice Côte d'Azur Airport (NCE). A bus brought us to the city center, near Le Meridien Nice, the beachfront high rise that we called home for our three days. We spent our first day walking around Nice, exploring its notable landmarks and charming seaside communities. On our second day we took to the beach, where we basked in the sun until we took a bus to Cannes for dinner.  We spent our final day in Monte Carlo, where historical landmarks meet modern wealth, before taking the train back to Nice and boarding a flight to Paris for part two of our adventure.  

Day 1: Nice
After three flights (one a Transatlantic red-eye), missing our hotel's bus stop, and dragging our luggage through Vieux Ville Nice (Old Town of Nice), our jet-lagged bodies had finally made it to our beachfront hotel, Le Meridien Nice. The main goal of our first day was to keep ourselves from falling asleep- that jet lag was hitting us hard. After arriving at Le Meridien, we made our way to lunch at La Terrasse, the hotel’s rooftop restaurant overlooking the breathtaking, turquoise waters of the Mediterranean Sea.  This is was the moment we had long awaited: our first taste of genuine French bread. We especially appreciated the boost from the carbs, as we enjoyed our salads (salad Niçoise is the specialty!) and smoked salmon with toast.  




We weren’t sitting for long before our heads became heavy, so we quickly finished and made our way to the Promenade des Anglais, Nice’s version of a beachfront boardwalk. The wealthy Brits constructed the promenade for themselves in the 1700s to take strolls with a stunning view during their vacation to the French Riviera. Many people walked, ran, or even roller bladed past us as we admired the view of the sea and the beach clubs that dotted its shoreline.



Walking on the promenade, we stumbled upon the iconic Hotel Negresco, which had been sitting on its beachfront Niçoise property for one hundred years. The famous hotel was built for Nice's wealthiest visitors, then was converted into a hospital during World War I. It is now, again, a luxury, five-star hotel with gorgeous exterior and interior art and architecture. We loved walking inside, sitting in all the vintage chairs, imagining just what European elites graced the lobby over the past century, and enjoying the not-so-historic air conditioning. 




 After nearly falling asleep in Hotel Negresco, we decided we needed another energy boost, this time at Gelateria Pinocchio.  Funny story- from our research we found that the famous Niçoise gelato comes from Fenocchio Glacier, actually in Vieux Ville Nice, and our exhausted minds led us to believe that Gelateria Pinocchio was just that place! Well played, Pinnochio, well played. Though we never actually got that “world famous” Fenocchio gelato, gelato is gelato, and you can't go wrong with it served anywhere in Nice, which was once an Italian city.



After we got sugar boost from the gelato, we roamed away from the Promenade des Anglais to the St. Nicholas Russian Orthodox Cathedral. This cathedral definitely stuck out like a sore thumb, its onion-shaped domes and golden accents separating it from its Mediterranean-style neighbors. It was built for Tsar Nicholas II, so that he and his family could attend services during their vacations to Nice. We spent our time walking the grounds and planned to check out the inside, if it weren’t for our inappropriate clothing.  Lesson learned: ladies, DO NOT wear shorts or a tank top if you plan on entering the Cathedral.  A dress will do just fine, as long as your shoulders are covered!  If you’re a history buff or love Russian architecture, put the cathedral on your list!



Rested and ready to hit the town again, we made our way over to Vieux Ville Nice to see the open air market and dinner scene.  If you plan on doing any souvenir shopping in the city, this is where we recommend you do it.  You will find all sorts of different stores with something sure to please you, and every one of your family and friends back home.  This is also where you will find the most local flair.  The majority of the restaurants were located in a cobblestone courtyard surrounded by mustard-yellow, Mediterranean-style buildings. The kitchens and some seating were on the edges of the courtyard, while the middle was lined with red, white, blue, and yellow striped tents for outdoor seating. There were so many choices in restaurants, that we felt a bit overwhelmed, but we were in one of the best dining locations in the world, so we knew that we couldn't go wrong.  We chose La Storia for dinner, and we again were in awe of Nice’s famous bread, olives Niçoise, rosé, and people watching.  We scarfed down more carbs: the restaurant’s famed pizza, and fresh fish before treating ourselves to a pot of chocolate mousse.  






We decided we needed another long walk to settle our carbolicious dinner, a cultural norm in the Mediterranean.  We walked up to the Monument des Morts, a memorial built into the face of a small cliff that honors the dead from World War I. The fortress-looking sight is perfect for watching the sunset, with views of both sides of the city.  We continued walking around the other side of the monument, down into the port side of the town.  We wandered through the marina  full of ferries and mega yachts until it was dark, and then made our way back to Le Meridien, ready to hit the hay. 



Tips
  • When walking on the Promenade des Anglais, watch out for roller bladers! They can be crazy!
  • Eat gelato at least once; Nice is famous for it.
  • Visit the Monument des Morts for scenic views of Nice, and the best spot to watch the sunset
  • If you decide to take a bus from the airport to your hotel, make sure you know where your hotel is located. In order for the bus to make a stop, the passenger must press a button to alert the driver when to pull over. We passed our hotel, not realizing how the system worked, and had to drag our luggage over cobblestone in the hot sun while wearing sweatpants. Yeah, not exactly fun. 
  • If you plan on going to the Russian Orthodox Cathedral, you cannot wear shorts if you want to go inside of it. Ladies, if you wear a strapless dress or shirt, you must cover your shoulders before going inside. They do provide you a shawl if you don't have anything to cover your shoulders. 

Day 2: Ruhl Plage and Cannes
Our second day on the French Riviera started with Le Meridien’s breakfast buffet.  We were treated to a true French breakfast: bread and pastries galore, with meats, cheeses, fruit, and the greatest modern European novelty: Nutella.  

You must be surprised that we haven't yet set foot on one of the Côte d'Azur's beaches! Be surprised no more! After quite the satisfying meal, we made our way to Ruhl Plage, the beach club across the street from the hotel, with which Le Meridien Nice has a partnership. Most of the beach clubs have partnerships with one of the hotels in Nice, and offer a discounted admission rate for the hotel’s guests.  With the entry fee, you get lounge chairs, towels, an umbrella, and access to the beach and the amenities of the club (clean bathrooms!). The beaches in Nice are rock, not sand, so we HIGHLY recommend that you spend your beach day at a beach club, unless you want to channel your inner Flintstone and lie on rocks all day. We spent the morning relaxing in the warm sunshine, jumping off the club’s small dock, and swimming in the refreshing Mediterranean Sea. 




Somehow we were hungry for lunch, and we decided to eat at Ruhl Plage’s restaurant.  The bread again did not fail to impress, and we enjoyed tagliatelle pasta with fruits de la mer (shrimp and squid), caprese salad, melon with Parma ham, and an absolutely delicious bowl of berries and crème fraîche.  We also saw an older couple, whom we presumed were locals, enjoying strawberries and champagne- c'est beau, la vie! After lunch, we spent the rest of the day on the beach and in the water, before returning to the hotel to freshen up for our night out! 


 



After a day filled with sunbathing and swimming in the sea, we decided to venture westward to Cannes, the city where celebrities grace the beaches for the annual film festival. It has a similar appearance to Nice in its buildings' architectures and beaches, but it has an even more vibrant night life, with loud music and restaurants open late. We decided to take the regional city bus to Cannes.  After two hours and nearly falling to our deaths a dozen times (those drivers are crazy), we finally reached Cannes.  We walked along the water of Le Vieux Port, imagining owning the massive yachts, and taking in the Palais des Festivals et des Congrès, where the festival is held.  

We ended our walk around town with dinner at Caffé Roma, a large, busy restaurant with neon purple lights and music blasting in the background. The energy was certainly plentiful, probably even in the early hours of the morning.  With more bread, stir fry, fresh fish, and a banana split satisfying our cravings, we were ready to head back to Nice.  We would have loved to stay our and experience the vibrant night life that Cannes has to offer, but we were planning on waking up early the next morning for our trip to Monte Carlo.




We ran into a few problems, however.  The bus that was supposed to take us back to Nice never showed up, so after waiting to no avail, we tried the train.  At the train station, no one was working the ticket office, and we were unable to buy tickets at the self-serve kiosk because our American credit cards did not have the “chip” that European cards do, and that the machines require.  With no other choice, we boarded the train and planned to purchase a ticket on board.  We found ourselves in Nice before a conductor ever came around to check our tickets, so we accepted our free ride home, and returned to our hotel for the rest of the evening. 

Tips
  • Wherever you're staying in the South of France, if you want to spend a day at one of the iconic beach clubs, which is highly recommended, try to stay at a hotel that has a partnership with one of the beach clubs. It is these partnerships through which you can get discounted admission.  Take full advantage!
  • If you're traveling to a different city along the riviera, and time is of the essence, take the train to your destination. They are constantly traveling to other cities, and the station in Nice is a short walk from most hotels. If you're traveling on a budget, a bus ride to nearby cities is the cheaper alternative to the train; however, the train is much more clean, modern, and reliable.

Day 3: Monte Carlo
On our third and final day in the French Riviera, we hopped on yet another train and took the 40 minute ride to Monte Carlo, Monaco. Another buffet breakfast powered our journey. Don’t bother bringing anything to keep you busy on the train-it is one of the most scenic rides we’ve ever taken! We picked up the train at the Gare de Nice-Ville, and traveled through seaside communities, where we were able to look out at the beautiful Mediterranean Sea from different perspectives. Our personal favorite view was the boats, quaint villages, and the gorgeous water along the coast of Villefranche-sur-Mer, a town to which we hope to return if we are ever able to go back to the Côte d'Azur. We arrived right in the middle of downtown Monte Carlo, at the Gare de Monaco-Monte-Carlo. The train station's walls are covered in marble, and when we stepped outside, we could see luxury cars for miles.




We arrived right around the time of the changing of the guard (11:50 AM) at the Prince’s Palace, so we made our way for that first.  The palace is up on a hill, and a bit of a climb, but the expansive views of the city, marina, and Mediterranean are worth the trek! The palace looked like a fortress with watchtowers and flags waving in the wind, dominating the hillside on which it stood. There is also a statue of François Grimaldi, the founder of Monaco, dressed as a monk. In the year 1297, he dressed this way, hiding some weapons, which he used to conquer the territory of Monaco. Since then, Monaco, with some minor bumps along the way, has been controlled by the Grimaldi family. 






While waiting for the ceremony, we lusted over (and of course took pictures with) the luxury vehicles parked in the plaza, took in the views, and tried to stay out of the already sweltering sun.  You’ll know the ceremony is about to begin when you see all the feisty tourists vying for a front row spot to watch.  If you’re REALLY dying to see the changing of the guard, find a spot early, because people tend to get crazy, and you’ll probably end up watching the ceremony through someone’s iPad screen. 

After the ceremony, we decided it was time to find lunch.  There are a bunch of thin, pedestrian only alleys behind the palace, full of gift shops with basic souvenirs, essentials for the casino, and memorabilia of the Monaco Grand Prix. We picked one and ventured down it, choosing a cafe, U Cavagnetu, so local that the wait staff only spoke very basic English (we appreciated the opportunity to practice our French!). The menu offered a combination of Italian and French cuisine, including pizza, escargot, salad, and a lot of wine and bread, of course. We enjoyed the break as we people watched and imagined what life would be like as Monegasque royalty.




After lunch, we wandered through the different streets, stopping in shops and trying to keep our feet out of the cobblestones.  We stumbled upon the Saint Nicholas Cathedral, the church in which most of the Grimaldi family is buried and has been married.  Nearby is also the Musée Océanographique de Monaco. Viewing the activity that goes on underwater didn't really tickle our fancy while we were in Monaco, but we were glad that we walked by the building because we were very much interested at looking above the water. The views of the Mediterranean Sea from the lookout points were simply impeccable. We walked along the Avenue Saint-Martin, which eventually led us down the hill to the harbor.  






If you’re looking for some inspiration for your next yacht investment, visit the harbor, or, like the rest of us, visit the harbor to dream about the yachts you wish you owned. Just about as awesome as the incredible views from the top of Monaco's hillsides are the sights on the bottom. Ferraris, Aston Martins, and Lamborghinis zoom through the streets across from three to five-deck yachts docked along the marina.  Take your time walking along the waterfront, it’s picturesque and has so much history! There were also statues and a mini racecourse that provided visitors a taste of the atmosphere when the Grand Prix rolls around each May. Even if this walk along the marina did not lead to the Casino de Monaco and the Hôtel de Paris, it is still worth it.




After falling into a state of depression when we realized that those yachts would never fall in our hands, we made our way up the hill to the Casino de Monte-Carlo and the Hôtel de Paris, pretty much directly across the marina from the palace and aquarium.  Parked in the plaza is just about every type of luxury vehicle the world offers, and we had a great time taking pictures with just about every one (thanks for the new car, mom and dad!).  We were dying to check out the inside of the Hôtel de Paris but were immediately shooed out by a security guard.  Apparently you have to be a guest of the hotel, because even privileged royalty like us couldn’t get in!  At least we were able to admire the polished Ferraris outside of it! We then tried our luck with the Casino.  You must be over 18 to enter the casino, and it is highly recommended that you dress nicely. They have a reputation to uphold!  Somehow we snuck in without paying an entrance fee, and spent a few minutes checking out the foyer.  No cameras are allowed inside, but what little we saw was beautiful: marble walls, floors, and pillars with ornate designs, truly fit for royals.   The outdoor area between the hotel and casino is also beautiful with its flower gardens and displays complete with a satellite-dish- looking mirror that reflects the casino, perfect for a unique photo.






At this point the heat was getting to us, but rather than stopping in the crowded Café de Paris, we walked back down the hill to the harbor to find a snack.  We stopped at the waterfront Chez Bacco “Le Kiosque” for some shade, thirst quenching drinks, and well deserved ice cream, perfect for overheating, jet-lagged travelers.  We also took this time to do some more people watching and to take in the wealthy seaside city, before returning to the train station and headed back to Nice.  

When we returned we were absolutely exhausted from our adventure in Monaco.  We relaxed at Le Meridien until it was time for dinner.  We decided to return to Vieux Nice for some final souvenir shopping, and our last  Niçoise meal, a toast to our wonderful three days in the South of France.  This time, we picked La Cambuse, right in the same plaza as La Storia, our restaurant from the first night.  Somehow we hadn’t yet had our fill of the french bread, and we scarfed down several baskets full.  We enjoyed every last sip of our rosé, and every last bite of our pesto soup, fish, and the largest, most delicious plate of profiteroles.  





We walked off our meal with one last trip to the fortress, taking in our final sunset in Nice. After, we hit the Old Town shops one last time. The shops in Vieux Ville Nice are also unique, high-end, and worth a look. We glanced at the windows of a nineteenth-century chocolate shop, La Maison Auer, as well as other shops that offered bags of Provence lavender and the famous blue and white china. Then it was back to Le Meridien for one more night before we took off on part two of our French adventure!
   


Tips
  • Wear nicer clothes during your days in this region.  Quite a few of the sights (casino, cathedrals, etc.) we visited have a dress code, and this isn’t Disneyland! The French have a high standard of living and expect tourists to be well behaved and well dressed.
  • Wear comfortable, yet fashionable shoes during the day.  There are a few hills that are covered in cobblestone, so you want to be comfortable, but you're also in one of the most luxurious destinations in the world, so look the part. We probably spent more money on bandages and blister treatments than we spent on food.
  • If you want to view the changing of the guard ceremony, check the time before you leave. Also, get there early, so that you can get a good viewing spot. It fills up pretty quickly.  
  • If you want to go into the gambling rooms at the casino, bring your passport. You must prove that you are over the age of eighteen.
  • Don’t hesitate to ask for more bread at meals.  You’ll need the carbs since you’ll likely be walking everywhere, and the bread in France is to die for.
  • Same goes for the pizza; this isn’t your typical New York slice.
  • Don’t be afraid to spend extra on dessert-we guarantee it will be delicious and calories don’t count when you're in France!
Experiencing the centuries-old tradition of vacationing to the South of France was truly unforgettable. The destination and the sights and activities that it offers may evolve over time, but the Côte d'Azur, the French Riviera, the South of France, or whatever you want to call it, will always be a timeless, must-see vacation destination. 




Saturday, July 12, 2014

Tahiti


We’re always looking for a new destination to check out for summer vacation, and this year, we chose Tahiti.  We had absolutely no idea what to expect.  What little we knew about the Polynesian culture came from our short stays at Disney’s Polynesian Resort in Florida or singing with the birds in the Tiki Room at Disneyland- not exactly much knowledge.  We planned our adventure without the use of travel planning websites or travel packages, so we were a bit uncertain of what to expect. After all, that is our motto and the only way we travel! With this unguided research under our belts, we boarded a plane to Papeete, still unsure of what to expect from this island paradise….




Our Itinerary
We started our Tahitian adventure with a few days in Oahu, Hawaii.  From there we boarded Hawaiian Airlines flight 481 to Papeete. We landed late on Saturday evening, on the first day of winter in the Southern Hemisphere.  We couldn’t even see our surroundings as the taxi took us to Le Meridien Tahiti, where we ended up staying in a regular room for one day and two nights.  After our short, but necessary stop in Papeete, we were back at the airport, this time boarding a small Air Tahiti jet to Bora Bora.   We took two boats from the airport to the Hilton Bora Bora Nui Resort & Spa, where we spent six days and five nights in an overwater bungalow before returning to the US on Hawaiian Airlines.




Papeete

Accommodations
Our stop in Papeete (highly recommended) kicked off our time in Tahiti.  Le Meridien offered a beautiful sanctuary in the middle of a more populous and developed area of French Polynesia. Despite its location on a busy road, Le Meridien Tahiti did a wonderful job of providing a relaxing and Polynesian-themed atmosphere for its guests. It was here that we got accustomed to just how our days would be spent in the South Pacific.  As we relaxed by the expansive pool with a sandy bottom, we were surrounded by a Polynesian architectural masterpiece with a brightly-colored exterior and a thatched roof with accents of dark wood, a row of overwater bungalows, and calm, clear ocean water. To save money for the second part of our Tahitian vacation, we stayed in a regular room at Le Meridien, which was spacious, modern, and offered magnificent views of the oasis-like pool area and beach.  




The Ultimate Instagram-Worthy Sunset
Our favorite part of our stop in Tahiti was definitely watching the sunset. We were able to find the time that the sun would set using the internet; it was early since it was winter. When people say that Tahitian sunsets are unbelievable, they aren't joking. The sky was an orange and yellow explosion looming behind Tahiti's neighboring island, Moorea, and the water was so calm that it looked like a sheet of glass. It was the most peaceful, beautiful sight, and we were excited that our Tahitian adventure had just begun.




Food
Food is half the fun while exploring a new place, right?  As we were in French Polynesia, the food was very much influenced by the French, and we were NOT complaining. 

Our desire on every vacation is to taste local cuisine, roaming away from the hotel property and restaurant chains.  Unfortunately, while we were in Tahiti, we were unable to try any of the nearby restaurants because it was Sunday and the restaurants were closed. Have no fear! Le Meridien Tahiti is conveniently located next to a shopping center with several restaurants and a grocery store. Being the resourceful travelers that we are, we discovered that the shopping center’s Supermarche Tamanu had just about everything we wanted.  We HIGHLY recommend that you at least pick up a baguette-there are bins FULL of them and they are delicious! We treated ourselves to a substantial, carbolicious breakfast complete with meat and cheese which held us over until dinner.

Le Meridien’s restaurants opened fairly late for dinner to accommodate to the mostly European crowd that stayed there, and the restaurants at the shopping center next door are closed on Sundays.  Resourceful and not hard to please, we actually went back to Supermarche Tamanu to pick up dinner.  Again we were impressed with the selection: barbecued Mahi Mahi as well as other local, fresh cuisine, and the absolutely delicious baguettes. We fell in love with the French Polynesian food!



Tips
  • If you can, spend a few days in Hawaii before (see our blog post on our Oahu adventure, coming soon!). This will get you accustomed to the time change, a nice base tan, and will give you the option of flying the short five-hour flight from Honolulu to Papeete (only eight from LAX!)
  • We found a great deal on airfare with Hawaiian Airlines.The service was excellent, and they are the only American airline that serves free meals to passengers sitting in coach. Also, each passenger is allowed to check two free bags on international flights. They fly to Tahiti on Saturdays from Honolulu International Airport (HNL). Air Tahiti Nui also flies to Papeete, Tahiti from Los Angeles International Airport (LAX) daily. 
  • Stay one full day in Papeete. It will help you become acclimated to the time zone and Tahitian lifestyle and you will not feel rushed to retrieve your luggage and to change terminals before hopping on inter-island flights, as your flight to PPT will likely arrive late at night. 
  • We would definitely recommend staying at Le Meridien Tahiti. In short, the property was clean and peaceful, had spacious and modern rooms, was close to the airport and shopping centers, and displayed the Polynesian culture. 
  • Find out what time the sun sets. It was the most beautiful sunset we have ever seen. You won't want to miss it! 
  • Leave for the airport early, whether you are traveling internationally or domestically. Most of the hotels are on a two-lane road, and traffic can be hectic. 
  • Most places accept U.S. Dollars. Everyone whom we encountered verified the USD-Polynesian Franc exchange rate. We kept a small amount of Polynesian Francs in our pockets to buy souvenirs and bottled water. Oh, and the money was very brightly colored and had cool designs on it!
  • Bring bug spray!! Along with the unique sea life that Tahiti offers come unique insects, and you don’t want to come home with bug bites to complement your tan.


Bora Bora

Just when we thought that our Tahitian adventure could not get any better, we found ourselves on the island of Bora Bora. We took a forty-five minute flight on Air Tahiti from Papeete, Tahiti and landed on a narrow landing strip surrounded by beautiful, turquoise water and glistening white sand. We were speechless. 
          At the airport's exit, most of Bora Bora's resorts had booths for guests to inquire about transportation. We found the Hilton Bora Bora Nui Resort and Spa's booth and were given colorful flower leis. 
          We had two options of getting to the resort: taking the Hilton's private boat (more like a yacht) directly to the resort or taking Air Tahiti's boat to a small village called Vaitape, then transferring to one of the Hilton's boats to the resort. We chose the latter because it was significantly cheaper than the direct boat. Two added bonuses to this: we met a fascinating fellow in Vaitape who was sailing from his hometown of Valparaiso, Chile to Australia, and we arrived at the hotel before the Hilton's boat. 
          Here's what our adventure in Bora Bora looked like! 




Accommodations
Our choice to stay at the Hilton in Bora Bora may have been partially influenced by the Kardashian family’s vacation there in 2011. In order to get the most out of our Tahitian experience, we decided to splurge and stay in an overwater bungalow in Bora Bora. It was definitely worth every penny! The amount of privacy between our bungalow and our neighbors’ made it feel like our own private beach house. It was huge and modern inside, with a giant bed, couch that was quickly made into another bed, and a bathroom that was larger than our college dorm rooms. Outside were two decks, an upper one with a table, chairs, lounge chairs, and ample shade and sunshine, and a lower deck off of which we could jump into the crystal clear Tahitian water. It was very nice to be able to lounge in the sun in the comfort of our own bungalow and to jump in the refreshing water as needed. Too sunburned to go outside, but still want to experience the water? The bungalows have glass tiles on the floor through which you can see the water below, day and night!  Bora Bora’s bug population does not inhabit overwater structures nearly as much as they do on the shore (if you REALLY find a problem with them the resort provides a bottle of Raid in all the rooms). Depending on how much you enjoy walking (we personally love it), the bungalows connected to land by long docks could be a trek for some, but hey, you're in Tahiti and you have these magnificent views to accompany your strolls.


Another great feature about the Hilton is the friendliness and hospitality shown by the staff. We were always greeted with "Ia Orana" ("Hello" in Tahitian) by every staff member, even the groundskeepers! In particular, the hotel manager, Jean Guillaumot, always talked to guests at meal times and asked about their vacation. Also, the concierge team was always very helpful with coordinating dinner reservations and off-property activities. The housekeepers seemed to always clean our room when we went to breakfast, and we were always welcomed with fresh, native flowers on our bathroom counters when we returned.

Activities
At the Hilton, we took full advantage of everything the hotel offered.  Most days we stayed at our bungalow.  There we could tan, swim, and snorkel.  We picked up our complementary towels, snorkels, and fins daily from the pool shack, and brought them back for a day full of fun at the bungalow.  Our villa was in the perfect location- there was plenty of space to swim and over coral teeming with fish.  The water was so clear you didn't even have to get in to see them! We also purchased fish food from the pool shack, which helped attract a wide variety of fish.  The hotel also offers ocean kayak and stand up paddle board rentals (also complementary) for a little active fun in the sun.  




Along with these amenities come a long list of free activities offered by the staff.  We made reservations to ride on a Hobie Cat catamaran. Bora Bora and its lagoons are surrounded by a barrier coral reef, and the water depths in between the barrier and the island varied. As we sailed through the lagoon we initially floated past deep, dark blue water, but closer to the barrier, the water became lighter and more shallow, and we were able to see some huge stingrays.  



For a taste of the Tahitian culture (and because we're obsessed with food), we signed up for the Tahitian cooking class. The instructor gave us some raw red tuna, and we added lemon juice, coconut milk, salt, pepper, carrots, onions, tomatoes, and peppers. It was delicious, not too fishy, and easy to prepare!  




The resort also offered a Tahitian language class, cocktail-making class, and a history of the coconut class. We were lazily lounging around for most of the day, so we didn't quite make them- though we’re sure we would’ve loved all of those too!

Along with all the free offerings came some that were a little extra-but completely worth it!  The hotel offers an hourly boat to and from Vaitape, the main village on Bora Bora.  Vaitape is your opportunity to shop ‘til you drop, eat ‘til you can’t move, and wish you could dance like a native Tahitian. We hopped on the boat one day to do some souvenir shopping. There was one main street with boutiques and markets on either side. There were plenty of options from pearl stores to shops with Polynesian wraps and hand-made wooden crafts. The shopkeepers were very nice and did not push anyone to buy anything.  Bloody Mary’s, a famous and highly recommended restaurant, is just a cab ride away from Vaitape (we didn’t go, but from everyone we talked to, it is worth the trip!). 





During June and July, the Bora Bora Heiva takes place twice a week.  The hotel provides guests an Heiva experience, coordinating a boat ride to and from the show in Vaitape and ensuring that everyone gets back on the boat-a testament to the Hilton’s fabulous customer service.  What is the Heiva, you ask? An Heiva is a Polynesian cultural display of dancing and singing.  The Tahitians are very passionate and proud of their culture, which really made the show special. This is an event you MUST attend! 

A final gem of this lovely resort is the walk (or maybe hike) up to the spa. The spa is on top of a big hill, and they call it the "Million Dollar View" for a reason. We were able to see panoramic views of the island and the ocean beyond. We could also see the neighboring islands of Raiatea and Tahaa to the southeast and the sunset to the west. Unfortunately, the cloud cover prevented us from seeing another Tahitian sunset, but the views made the visit worth it! 




 After the sun had set, the sky would continue to display amazing sights when the stars came out. It was so clear, and we could see so many stars, that we could have sworn that we were looking at the Milky Way. 

Food
We started off everyday on a high note, enjoying our most important meal at the breakfast buffet.  Though the options were the same from day to day, there was such a large selection that we could have eaten something wildly different everyday. The variety of the was comparable to that of a cruise ship's buffet, and they offered a mix of Asian, French, and Polynesian foods. If that wasn’t enough, accompanying the massive buffet is an à la carte menu.  

On our first day, we reached the Hilton right at lunch time, and after getting acquainted and eating the welcome gift of macarons and madeleine cookies in our bungalow, we made our way for Tamure, the poolside restaurant, for lunch.  We enjoyed (more) delicious bread with our sandwiches and salads, and we were surprised at how quickly our food came out of the kitchen.  You can actually see the entire kitchen from every table in the house, and as soon as our food was finished, it was promptly brought to our table, fresh! We ate lunch here again before heading to the airport on our last day (it’s amazing we were still remotely hungry by that point!).  For the other days, that breakfast buffet usually kept us pretty satisfied.  We brought our own protein shakes and bars from the US with us, which was more than enough, and complemented our lazy, stay by the bungalow lifestyle.





For dinner on our first night we returned to Tamure, as it is the one restaurant on the property where a dinner reservation is not necessary.  Again we enjoyed their french bread, fresh catch of the day with vanilla sauce, and pizza.  The best part of our dinner was our crème brûlée, made with famous Tahitian vanilla-definitely the best crème brûlée we've ever tasted!  One of our favorite touches of this restaurant was that the waitstaff did not wear shoes or wore flip flops because the restaurant sat on the beach.




On our four remaining nights at the Hilton, we chose to stay on property, thoroughly impressed with the cuisine.  On our second night, we ate at the Polynesian-themed buffet.  Like the breakfast buffet, there was quite a variety, including the longest table of desserts that we have ever seen.  For sweet tooths like Katie, you’re definitely going to want to save room to try everything!  Before you reach dessert, however, you must try as much as you can on the main course part of the buffet.  From a salad bar to a large meat selection, to even a whole red tuna (yes we’re talking an entire tuna), everyone will find something they enjoy.  The staff was constantly replacing everything, ensuring that every bite of food was fresh and up to the high culinary standard of the resort.  





For the third night, we made reservations at the Iriatai restaurant, the French restaurant on property.  Before dinner, we enjoyed the manager’s reception, with free drinks and light appetizers.  At the restaurant, we were offered several kinds of bread, and with olive oil and vinegar, we were transported to the Mediterranean.  Our risotto, tagliatelle, and chicken cordon bleu were incredible (pretty sure we licked the plates).  We ended our meal with more Tahitian vanilla, this time a trio with a vanilla macaron, crème brûlée, and a thin Madeleine cookie with vanilla ice cream.  Our waitress also gave us a couple of complementary items to try: fried shrimp and a lemon-lime ice to cleanse our palate before dessert. Our dinner was absolutely incredible, and we were impressed with the fresh food and perfectly portioned dishes. 





On the fourth night, we had reservations at Upa Upa, the Polynesian themed restaurant.  Before our Asian-style main courses, we were treated to sweet Hawaiian rolls the size of our faces!  We enjoyed giant bowls of fried rice, lemon chicken, and chow mein.  We learned one thing for sure- the Pacific Islanders LOVE their food!  




Our trip was capped off with the Mediterranean buffet on our final night.  The giant red tuna was out in full force again, along with chicken, pasta, pizza, and the giant salad bar again.  With it was the long table of desserts, different this time, but just as delicious as the first night!  

The bars around the resort had half price drinks during Happy Hour, making you AND your wallet happy! We would sit at Upa Upa bar and enjoy some refreshments, including Hinano, the local Tahitian beer, while admiring the model outrigger canoe on the counter and shell-covered chandeliers on the ceiling. 



         
Tips

  • If you choose to stay at the Hilton, book a shower appointment before you leave for the airport- you can sign up for a time of your choice to shower in a room stocked with toiletries and towels- free of charge!
  • If you're looking to save on some money somewhere along your vacation in Bora Bora and you decide to stay at the Hilton Bora Bora Nui Resort and Spa, take Air Tahiti's boat from the airport to Vaitape, then transfer to one of Hilton's boats, which go to and from Vaitape just about every hour. It will save you some cash. Hey, maybe you can buy that Tahitian Black Pearl that you've always wanted!
  • Give plenty of time to get to the airports.  This may sound like a no brainer, but despite the small size of the towns and airports, it is often difficult to reach them.  In Papeete, a two lane road is the only way to reach the airport, and in Bora Bora, you must take at least one boat.  Run into any problems and you risk getting stuck on a remote tropical island, which wouldn’t be that bad because it is pure paradise; however, your bank account might not agree! 
  • If you can, request a bungalow near #113.  From what we saw, it had the most space to swim.  There is a buoy line surrounding the resort that you can’t cross, and we had a pretty good sized area to swim/snorkel before we got close to the buoys. If you're looking for plenty of space to swim and snorkel and a short walk to the lobby and resort’s restaurants, then the 100s are ideal for you. The bungalows in the 200s are an even shorter walk to the main part of the resort, and most people seemed to take the water sport rentals near these bungalows. If you’re looking for unobstructed views of the sunset from the comfort of your own balcony and deep water without much coral, then you should look into requesting a bungalow in the 300s range. We would’ve been perfectly happy with any bungalow (how many people can say they’ve stayed in one, anyway?).
  • Invest in a waterproof camera.  Whether it be disposable, a digital, or a GoPro, BRING ONE! We guarantee you will spend most of your time in the ocean, and you’re going to want to capture those memories! You’re going to be amazed at all the sea life swimming around the reefs and you’ll regret not having pictures to show your family and friends!
  • Get all your essentials before leaving the US.  Whether this be food or snacks, or VERY important products (ladies, you know what we mean), you could be at a disadvantage because unlike America, there isn't a Duane Reade on every corner.  Also, whatever essentials your hotel offers will be very expensive.  So save yourself the hassle-make sure you come to the South Pacific prepared!
  • We traveled to Bora Bora during the Southern Hemisphere's winter and the Northern Hemisphere's summer. The weather was not too hot or muggy, just a comfortable 80 degrees. It's worth the peak season price to go during their winter.